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Barossa Cheese & Wine Trail
The Barossa Valley is the home to some of Australia’s best blends of shiraz, merlot and chardonnay, but this is only a part of the overall attraction of the area.
The Barossa Valley still maintains a strong relationship with its German heritage. Combine this with vibrant lifestyles in a relaxed, rural setting it is easy to see why people flock to this corner of Australia.
The Barossa Cheese & Wine Trail invites you to explore the Barossa Valley and discover fabulously intimate experiences and mouth-watering flavours and textures.
Whether you are in the region for one day or more… Your Cheese & Wine Trail Card gives you access to the best the Barossa has to offer for an entire 12 months!
This is the journey that you will discover the ‘must do’ food and wine venues of the Barossa Valley.
You collect your picnic hampers containing cheeses and accompaniments from:
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Keils Fine Food & Coffee
Shop 1, 63 - 67 Murray St.
Tanunda |
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SA Kitchen Company
27 Valley Road
Angaston |
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Trail 1
Featuring Seppeltsfield, Richmond Grove, Barossa Valley Estate, Seppelt Wines, and Murray Street Vineyard. |
Trail 2
Featuring Lydonch, Gomersal Wines, Yaldara Estate, St. Hallett Wines, and Bethany Wines. |
Trail 3
Featuring Angaston, Penfolds, Wolf Blass, Yalumba, and Gibson Wines. |
How to use your
Cheese & Wine Trails Card:
1: Visit the nominated cheese shop in the region selected.
2: Pick up your picnic hamper
3: Go on a progressive picnic over the day at four wineries
5: Return the empty hamper to the cheese shop. |
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